Cotswolds PX Single Cask Germany Exclusive was bottled for German distribution. The English distillery Cotswolds has been producing whisky and also gin since 2014. For their Single Malt, regional barley is used and malted in the traditional process on the malting floor. The mash ferments for 4 days before the raw spirit is double distilled in Pot Stills. The Single Malt was then matured in a Spanish oak hogshead, which was pre-soaked with dry, nutty Oloroso sherry.
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